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The Latest News



Havana Club Cocktails E-mail
Cocktails
Written by Pete   
Saturday, 28 August 2010 15:22

A Trio Of Cocktails 

Havana Club CocktailsThe fleeting glimpses of blue sky here at TheFloatingRumShack.com HQ makes me realise that it’s still technically Summer even though the rain over the last few weeks makes me think that Autumn is in full swing.  Rain or shine, we can still talk cocktails and I thought I’d share three recipes supplied to us by Havana Club!

Read more: Havana Club Cocktails
 
Pampero Ron Añejo Especial E-mail
What We Have Been Drinking
Written by Pete   
Thursday, 26 August 2010 18:37

Something Especial? 

Pampero Ron Añejo EspecialTheFloatingRumShack.com was first introduced to Pampero Especial quite a while back, but for some reason I’ve found it very difficult to find a contact at Diageo to speak to.  Fortunately this all changed at the recent Pampero Blanco launch.  I’ve now been given some great information about the range and I’d love to share it with you if you have a moment.

Read more: Pampero Ron Añejo Especial
 
Notting Hill Carnival News #1 E-mail
What We Have Heard
Written by Pete   
Wednesday, 25 August 2010 12:00

Chairman’s Reserve At Carnival 

Chairman's ReserveNext weekend is Notting Hill Carnival (as if you didn’t know) – it’s going to be one hell of a party and because it’s all about the Caribbean, you can be sure that rum features prominently.  We’ve been passed a tip that’s too good to keep to ourselves – our thanks to James Rackham of Emporia Brands Ltd for the news.  Over to you James...

Read more: Notting Hill Carnival News #1
 
Abelha Organic Cachaça E-mail
What We Have Been Drinking
Written by Pete   
Tuesday, 24 August 2010 15:00

It's Like Honey To The Bee... 

Abelha Organic CachaçaTheFloatingRumShack.com has said from day one that cachaça is a welcome companion to rum on our journey to cane spirit nirvana.  It’s a spirit that passionately claims not to be a rum due to the variation in production methods and (of course) those people that are passionate about it.  But it could be said to be similar and of course as rum is a sugar cane spirit, so is cachaça – so they are at least siblings!

Read more: Abelha Organic Cachaça
 
Piña Colada Party At Mahiki E-mail
Where We Have Been Drinking
Written by Pete   
Monday, 23 August 2010 15:20

The Piña Colada Birthday Party At Mahiki 

Piña Colada Party Time At MahikiIn what had to be the biggest tease of the summer season so far, Pauline and I were invited down to Mahiki to celebrate the birthday of the Piña Colada!

Read more: Piña Colada Party At Mahiki
 
Morgan's Spiced TV Campaign E-mail
What We Have Seen
Written by Pete   
Sunday, 22 August 2010 10:49

Free Drink? 

Morgan's Spiced For The Modern AdventurerRum is something that is rarely advertised in the UK mainstream media and whilst to the purist, Morgan’s Spiced is not technically a bottle of rum due to it being just below the minimum level of 37.5%ABV (Morgan’s Spiced is 35%ABV) – but the fact that it’s so close means that I’m happy to share the latest news!

Read more: Morgan's Spiced TV Campaign
 
Diageo News E-mail
What We Have Seen In The Press
Written by Pete   
Thursday, 19 August 2010 19:46

Construction of Diageo USVI's Captain Morgan Rum Barrel Warehouse and Ageing Facility is Complete

TheFloatingRumShack.comIt's not often that I feel the need to publish news feed stories, but the size of Diageo's investment is rather amazing...

"USVI, ST. CROIX, U.S. Virgin Islands, Aug. 19 /PRNewswire-FirstCall/ - Daigeo the Virgin Islands' newest rum distiller, today announced the completion of its rum barrel warehouses, where it will age the rum that will be used to produce Captain Morgan products for the United States beginning in 2012. Consisting of two 100,000 square foot warehouses and located in the Estate Diamond area of St. Croix, approximately four miles from the new Captain Morgan distillery, the facility is capable of storing up to 200,000 barrels of rum, or the equivalent of 100 million 750ml bottles.

Read more: Diageo News
 
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